Chana dal, a versatile split lentil derived from baby chickpeas, is a staple in Indian cuisine. Its rich taste and aroma enhance both sweet and savory recipes. High in protein and fiber, it aids digestion and promotes satiety. Ground into besan flour, it adds depth and flavor, cherished in Indian households.
| Weight | 500 g |
|---|---|
| weight | 500g, 1kg |
RK Chana Dal, 500g | 1kg
From: 5.50 د.إ
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