Soya Wadi, also known as soya chunks or soya nuggets, is a popular vegetarian protein source made from defatted soy flour. These small, textured and dry pieces are rich in protein and can be used as a meat substitute in various dishes. Soya Wadi is versatile, easy to cook, and often added to curries, stir-fries, or biryanis for a nutritious and flavorful meal.
| Weight | 200 g |
|---|---|
| weight | 200g, 400g |
RK Soya Wadi- 200g | 400g
From: 3.25 د.إ
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