Ragi powder, also known as finger millet powder, is a nutritious and gluten-free flour made from ragi grains. It is rich in fiber, protein, and essential minerals. Ragi powder is commonly used in Indian cuisine to make porridge, roti, dosa, and baked goods. It adds a unique nutty flavor and enhances the nutritional value of dishes.
| Weight | 1000 g |
|---|---|
| weight | 500g, 1kg |
RK Ragi Powder , 500g | 1kg
From: 5.50 د.إ
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